Tuesday, January 19, 2010

Early Morning

First off, I still cannot post pictures since camera is still MIA. I believe I might have left it at home in GA, which of course, does not help me at all.

But to get to the important stuff, here at school, I have a lot of friends in fraternities and soroities, seeing as I am in a sorority myself. But last week, the Sigma Chi fraternity had their initiation week, aka "Hell Week". It's actually fairly enjoyable for us, minus the fact that they come and yell at us at 6:30 in the morning.

To make their week slightly better, my sorority sisters and I always fix breakfast for these gentlemen; it's something we've been doing since I came here. Anyway, I thought I would share our menu and a recipe.

"Hell Week" Breakfast
Southwest Egg Casserole, modified from Savory Sweet Life
Bacon
Monkey Bread
Hasbrowns
Oj, coffee, milk, etc.

I really wanted to share the recipe for Monkey Bread, which is so easy and absolutely delicious.

25-30 frozen yeast rolls
1 cup brown sugar
1 package non-instant butterscotch pudding
1/2 cup white sugar
1 teaspoon cinnamon
1/2 cup chopped pecans
1 stick melted butter

Add rolls to a greased tube pan. Combine brown sugar and pudding. Mix well and pour over the rolls. Combine white sugar and cinnamon and pour over rolls. Top with chopped pecans and pour butter over the top. Let rise over night, no more than 8 hours.

Bake at 350 for 25-30 minutes. Enjoy!!

Absolutely delicious and reidiculously easy :)

2 comments:

they spread the word said...

Early morning?

I'm missing koffee klatchin'.... and yeah, that gingerbread blend does taste like soap. Ick!

Vivian said...

It does taste like soap!! It's not just me.....

It was an early morning, I was up by 5 to get breakfast ready :)